Friendly to the global environment
and fulfilling the needs of health-conscious people,
plant-based foods are drawing attention today.
ADEKA increases the deliciousness of those foods.
We are working to increase
the deliciousness of sustainable dining options.
Here are what ADEKA does:
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What is a plant-based food?
In recent years, plant-based foods have been drawing attention as people are increasingly oriented toward food diversity and health consciousness. It is also a sustainable food that helps resolve many different challenges facing society, such as the need to reduce the impact on the environmental and the need for a stable food supply.
CONCEPT
ADEKA wants to help solve problems in the food industry. — A desire to enable delicious plant-based foods to have a natural place on the dining table — With this aspiration, Deli-PLANTS was launched.
The name of the brand was coined by combining “delicious” and “plant-based food.” The brand values deliciousness to refresh the conventional image of plant-based foods and usability that facilitates the development of menu items.
POINT
Deliciousness
Deli-PLANTS is characterized by their counterintuitive deliciousness. The combination of oats, beans and other ingredients is tasty even as it is. If cooked, it becomes a tastier plant-based food.
Reducing environmental impact
The palm oil used when making Deli-PLANTS products is RSPO certified.* * Roundtable on Sustainable Palm Oil. Segregated (SG) Certification.
Health conscious
Food diversity
Solving the labor shortage issue
Safety and security
TECHNOLOGY
ADEKA, a food-tech company, has refined its oil and fat processing technology and pursued deliciousness since it started manufacturing and marketing margarine in 1929.
Deli-PLANTS achieves dairy-like natural flavors by combining its oil and fat processing technologies with the unique ReTERA technology.*
* “Recreation Technology of Richness in Animal-based foods”. A technology that achieves the richness and depth of animal-derived foods and ingredients.
PRODUCTS
* Deli-PLANTS series foods are plant based. They are not dairy products like milk, whipping cream, cheese or butter.
** Products may be unavailable in some countries and regions. Contact us for more information.
Milk & Whipping-cream
Deli-PLANTS Oat Conc
Maximizing the tastiness of carefully selected oats, high-density oat milk is fit for use when cooking.
Packaging: 1000 ml x 6 bottles x 2 cardboard bundles/10kg BIB
Deli-PLANTS Whip EX
The plant-based whipping cream combining a rich flavor of oats and the flavor of natural milk.
Packaging: 1000 ml x 6 bottles x 2 cardboard bundles/10kg BIB
Deli-PLANTS Frozen Whip
The plant-based whipped cream in a triangular package is ready for use as it is in an unfrozen state. The use of oats results in a rich flavor.
Packaging: 300 g x 6 packages x 6 cardboard boxes
Cheese
Deli-PLANTS Cheese Creamy
With a mild, natural flavor, the plant-based cream cheese is more usable than animal-based cheese.
Packaging: 10 kg (two 5 kg pillows) cardboard/7 kg (ten 700 g pillows) cardboard
Deli-PLANTS Cheese Cheddar
The cheddar-flavored, plant-based cheese has an impactful flavor and melts well in the mouth.
Packaging: 7 kg (ten 700 g pillows) cardboard
Deli-PLANTS Semi-Hard
The plant-based cheese with a natural cheese-like flavor. It may also be shredded or diced.
Packaging: 8kg (two 4 kg pillows) cardboard
Deli-PLANTS Cheese Diced
The diced plant-based cheese. It is tasty as it is and it can also be used when cooking.
Packaging: 5 kg (500 g x 10 packages) cardboard
Deli-PLANTS Cheese Shredded
The shredded plant-based cheese. It is tasty as it is and it can also be used when cooking.
Packaging: 5 kg (500 g x 10 packages) cardboard
Fats & Oils
Deli-PLANTS KOKU-Butter
The plant-based butter can add a natural, rich flavor to foods. It is perfect for making many different foods.
Packaging: 10 kg (500 g x 5 pieces x 4 cardboard bundles)
Deli-PLANTS KOKU Fat
The plant-based oil and fat can provide richness and juiciness to foods, like animal fat.
Packaging: 15 kg cardboard
Deli-PLANTS KOKU Plus
The margarine increases tastiness. It helps upgrade plant-based foods and many other foods. It can be spread in small quantities and may reduce work, storage and delivery burdens.
Packaging: 10 kg cardboard
Others
Deli-PLANTS EG-W
The plant-based, functional kneaded material can be used as an egg substitute. It may be used to make many different foods such as cakes and cookies.
Packaging: 10 kg BIB
ADEKA’s delicious column
Coming soon
